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Non-G.M.O. version of Nadanut enters market

01.09.2015

By Jeff Gelski

The wheat germ ingredient may reduce costs by replacing nuts in applications.

Seeds and nuts crossover

01.09.2015

By Laurie Gorton

Seed and nut origins can impact supply, access and price.

Dukkah offers a different nutty direction

12.24.2014

By Laurie Gorton

The dry dip from the Middle East gains global attention.

Nuts thrive in current snack trend

12.23.2014

By Laurie Gorton

Consumer demand for healthy snacks suits nuts just fine.

Cracking into nuts' potential

11.10.2014

By Jeff Gelski

They add flavor and nutrition to gluten-free items, snacks, drinks and indulgent treats.

Diamond still in the rough

09.26.2014

By Monica Watrous

Forthcoming innovation taps into trends of convenient protein, gluten-free and clean label.

Smucker strikes deal for nut snack maker

08.07.2014

By Monica Watrous

With projected sales of $50 million, Sahale Snacks makes nut and fruit mixes.

Innovation popping at Diamond Foods

06.09.2014

By Monica Watrous

Sales of Pop Secret and Kettle popcorn heating up with new ready-to-eat products planned.

Nutty additions to dairy

03.18.2014

By Donna Berry

Dairy processors continue to embrace the addition of nuts into a variety of applications.

Nuts, seeds gaining share in global snacks market

03.12.2014

By Keith Nunes

Nut penetration into the U.S. snack foods segment trails the rest of the world.

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Nuts
RSS

Non-G.M.O. version of Nadanut enters market

Seeds and nuts crossover

Dukkah offers a different nutty direction

Nuts thrive in current snack trend

Cracking into nuts' potential

Diamond still in the rough

Smucker strikes deal for nut snack maker

Innovation popping at Diamond Foods

Nutty additions to dairy

Nuts, seeds gaining share in global snacks market

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Kellogg Company, King's Hawaiian granted patents

Salty innovations featured at the 2022 Sweets and Snacks Expo

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