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Home » Topics » Ingredients and Formulating » Nuts

Nuts
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Special report: Going gluten-free

03.05.2014
By Donna Berry
Consumer demand has spurred the development of ingredient technologies to grow the market.
Read More

Fisher nut products qualify for Heart-Check mark

02.07.2014
By Jeff Gelski
The American Heart Association certifies nut, pecan, walnut and almond products as heart-healthy.
Read More

Nut struggles, charges contribute to wide loss at Diamond

12.09.2013
By Eric Schroeder
Company still eyes ways to accelerate Kettle brand growth outside of the West.
Read More

Nut prices soar

11.29.2013
By Ron Sterk
Smaller-than-expected almond, walnut, pistachio crops tighten supplies.
Read More

Nuts seen adding additional layer of product appeal

11.05.2013
By Jeff Gelski
Almonds, pistachios and walnuts may add nutrition and sensory appeal to products.
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Diamond suffers loss due to litigation, nut business

10.01.2013
By Keith Nunes
The company said it will continue to battle market headwinds in the first quarter of fiscal 2014.
Read More

Blue Diamond opens almond plant

07.23.2013
By Laurie Gorton
Represents cooperative's largest single almond investment in its history.
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F.D.A. concerned about tree nut safety

07.18.2013
By Keith Nunes
The agency has initiated a risk assessment of tree nut safety for Salmonella contamination.
Read More

Diamond Foods challenged by walnut supply and Emerald relaunch

06.11.2013
By Monica Watrous
Emerald brand transformation has included improving net price realization and reducing unprofitable s.k.u.s.
Read More

B&G Foods acquires TrueNorth brand

05.07.2013
By Staff
DeMet's Candy Co. has owned the brand since 2010 when they acquired it from Frito-Lay North America.
Read More
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