Plant-based ingredient developer Shiru partners with Puratos on baked foods 08.31.2022 By Caleb Wilson The partners will evaluate and develop a next-generation egg replacement.Read More
Whoa Dough takes flight with American Airlines partnership 08.29.2022 By Brian Amick Cookie dough bars to offered on domestic flights.Read More
Hain Celestial struggling to fully implement 3.0 strategy 08.26.2022 By Keith Nunes Global economic issues are preventing the company from fully transitioning to new strategy.Read More
Creatd adds overnight oat brand 08.25.2022 By Caleb Wilson Transaction marks the holding company’s fourth acquisition.Read More
Old lessons prevail as meat and dairy alternatives struggle 08.25.2022 By Josh Sosland Some plant-based food companies are experiencing financial whiplash after rapid growth.Read More
Wicked Kitchen rolling out frozen pizza 08.22.2022 By Lisa Berry Minneapolis-based company expanding plant-based portfolio with convenience products. Read More
Banza launches ‘Masterpiece’za’ kits 08.17.2022 By Gloria Cowdin Targeted at busy parents and picky eaters. Read More
ADM, LG Chem ink two joint ventures 08.17.2022 By John Reidy Will collaborate on plant-based solutions.Read More
GFI completes Bentilia brand refresh 08.10.2022 By Eric Schroeder Lentil-based pasta brand set for major expansion.Read More
ADM joins Benson Hill in strategic soy partnership 08.08.2022 By John Reidy Companies will scale innovative soy ingredients.Read More