New cocoa powder has British flavor influence 10.17.2014 By Jeff Gelski Archer Daniels Midland combines cocoa powder and caramelized milk for a rich and creamy taste.Read More
Cargill, I.F.C. to invest in cocoa program 10.08.2014 By Eric Schroeder $2.5 million slotted to strengthen and expand the Cargill Coop Academy in the Ivory Coast.Read More
Cocoa extract offers antioxidant benefits 09.30.2014 By Jeff Gelski CocoaNol is standardized to 10% natural cocoa polyphenols.Read More
European second-quarter cocoa grind falls 1% 07.10.2014 By Ron Sterk Decline in grind greater than expected by trade.Read More
Acquired cocoa business boosts Barry Callebaut results 07.03.2014 By Jeff Gelski Sales revenue rises 22% for the nine months ended May 31.Read More
Cargill reveals progress on sustainable cocoa program 06.06.2014 By Staff The chocolate supplier’s latest report shows its investment in cocoa farmers and communities.Read More
New mixes feature chocolate shavings, caramel chips, cocoa nibs 05.27.2014 By Jeff Gelski Individual components may be adjusted for use in baked foods, muesli and ice cream.Read More
Cocoa companies invest in Indonesia 05.19.2014 By Eric Schroeder Cargill and Olam both detail plans to build new cocoa processing facilities in the country.Read More
Cargill opens cocoa center in Vietnam 05.06.2014 By Eric Schroeder Will serve as training campus for 2,000 farmers.Read More
North American first quarter cocoa grind up 1% 04.18.2014 By Ron Sterk First-quarter grind at low end of trade expectations.Read More