Specialty ingredients central to Ingredion’s growth strategy 02.25.2016 By Keith Nunes The health and wellness and value trends will be key pillars supporting the company's growth.Read More
G.M.O. labeling alone may cost Americans $3.8 billion 02.23.2016 By Jeff Gelski Segregation, reformulation and testing will add to costs associated with the Vermont law, according to a study from the Corn Refiners Association.Read More
Survey: Natural labels may mislead consumers 01.28.2016 By Jeff Gelski People associate such labels with non-G.M.O., no artificial ingredients and no pesticides, according to Consumer Reports.Read More
W.H.O. report urges tax on sugar-sweetened drinks 01.27.2016 By Jeff Gelski The "Commission on Ending Childhood Obesity" also addresses marketing to children and establishing school meal standards.Read More
‘The U.S. consumer has changed’ 01.25.2016 By Keith Nunes Report outlines the dramatic changes in how consumers perceive quality, food safety, transparency and much more.Read More
Will consumers go for new Dietary Guidelines? 01.14.2016 By Monica Watrous NPD says Americans are already limiting sugar, less concerned about cholesterol.Read More
Consumers ditching diet products 01.08.2016 By Rebekah Schouten Counting calories is now the weight management tool of choice.Read More
They’re here — Dietary Guidelines for Americans arrive 01.07.2016 By Jeff Gelski The new version takes away cholesterol recommendations while pushing fruit, vegetables, whole grains, fat-free dairy, lean meats and poultry.Read More
Dieting on the decline 01.06.2016 By Monica Watrous Calorie counting has given way to clean eating, according to NPD report.Read More
Slideshow: Product developers go Paleo 01.04.2016 By Monica Watrous The popular diet trend has sparked a surge in product development, Innova says.Read More