Upcycled Food, Kerry partner on protein crisp 07.22.2022 By Jeff Gelski The ingredient adds texture and nutrition to snacks.Read More
Plant-based ingredients rule at IFT FIRST 07.19.2022 By Dan Malovany Popularity soars among millennials and Gen Z consumers.Read More
AAK invests in company creating oil without need for land 07.19.2022 By Jeff Gelski Green-On technology uses carbon dioxide, renewable energy and water.Read More
Saving sloths the goal of new palm oil logo 07.18.2022 By Jeff Gelski The animals live in palm oil regions of Ecuador.Read More
Barry Callebaut sustainability officer to step down 07.07.2022 By Eric Schroeder Pablo Perversi to leave Sept. 1.Read More
Hostess creates chief sustainability officer position 07.07.2022 By Eric Schroeder Darryl Riley tapped to fill the role.Read More
New paper warns of climate change’s impact on wheat 07.07.2022 By Arvin Donley Group says 60% of world’s wheat growing areas may be affected.Read More
EverGrain’s plant protein facility now operating in St. Louis 07.01.2022 By Jeff Gelski The company offers upcycled EverPro ingredients.Read More
Flavor combinations rule in Frito-Lay snacking survey 06.30.2022 By Jeff Gelski Sustainability issues rank highly as well.Read More
Ciranda adds head of sustainability 06.28.2022 By Eric Schroeder Joe Rouleau has been with the company for 17 years.Read More