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A.B.A. opposes Mexican sugar case

04.25.2014

By Ron Sterk

Preliminary determination in the case is expected from the I.T.C. by May 12.

Bakers association approves of G.M.O. labeling bill

04.10.2014

By Jeff Gelski

Robb MacKie states the benefits of the Safe and Accurate Food Labeling Act.

Logistics and the law

04.04.2014

By Joanie Spencer

How are bakery fleets faring under new Hours of Service regulations?

A.B.A., AIB seek to solve F.S.M.A. baking profile validation

03.10.2014

By Laurie Gorton

Under F.S.M.A., bakers must verify that ovens are effective as preventative controls, but testing with actual pathogens is too dangerous.

A.B.A. opposes ban on partial hydrogenation

03.10.2014

By Jeff Gelski

A letter sent to the Food and Drug Administration lists other ways to reduce trans fat.

A.B.A. session to address independent retail grocery industry

03.05.2014

By Eric Schroeder

National Grocers Association leader to speak March 17.

A.B.A. to address proposed Nutrition Facts changes

02.27.2014

By Jeff Gelski

Listing added sugars and changing serving sizes draw concern.

A.B.A. taps co-chairs for E.L.D.C.

02.19.2014

By Eric Schroeder

Amoroso and Murphy to succeed Vaughan and Frederick.

Rich Scalise heads A.B.A. officer slate

02.18.2014

By Eric Schroeder

Fred Penny to continue as first vice-chairman.

Nielsen exec to address baking business leaders

01.29.2014

By Eric Schroeder

Todd Hale to lead off A.B.A. morning business session in March.

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