Sweet good makers pursue better-for-you 11.29.2024 By Keith Moore Gluten-free, vegan and products free of the nine major allergens have become a priority for sweet good manufacturers.Read More
Innovation keeps sweet good makers busy 11.26.2024 By Keith Moore Creating new products, flavors and formats remains at the forefront of the sweet goods category.Read More
Bundy Baking expands management team 11.22.2024 By Keith Moore Scott Bieker takes on the role of president of Pan Glo.Read More
Benchmark expands sales leadership team 11.22.2024 By Keith Moore Scott Percynski takes on the role of vice president of sales.Read More
Sweet good manufacturers target smaller portions 11.20.2024 By Keith Moore Portable, on-the-go snacks and baked foods are becoming more popular with consumers.Read More
GEA Bakery releases 12-cylinder depositor 11.15.2024 By Keith Moore The depositor comes with a stainless steel frame design.Read More
Howtian launches unrefined golden stevia extract 11.15.2024 By Keith Moore SoPure Dorado offers a naturally high concentration of sweet molecules called steviol glycoside compounds from stevia leaves.Read More
Radie B.V., Pavan granted patents 11.14.2024 By Keith Moore Five manufacturers and suppliers were issued patents. Read More
Baking companies seek share of sweet goods market 11.14.2024 By Keith Moore Bakeries big and small are angling for a share of the ever-evolving sweet goods category.Read More
Nathan Norris, DEI champion, dies 11.01.2024 By Keith Moore The director of diversity, equity and inclusion for Highland Baking Co. spent more than 40 years in the baking industry. Read More