Regulatory trends to watch in 2024 02.02.2024 By Caleb Wilson FDA emphasis to include ingredient bans, allergen thresholds.Read More
Cheetos adds Buffalo wing flavor 01.26.2024 By Caleb Wilson Cheetos Crunchy Buffalo is a permanent addition to the brand’s lineup. Read More
Breakfast brand adds more fruits, vegetables to waffles 01.25.2024 By Caleb Wilson New formulation also features maple syrup and avocado oil. Read More
New low-sugar chocolate bars debut from Oobli 12.27.2023 By Caleb Wilson Formulated with Oobli’s sweet protein from fruit.Read More
Real Good adds to refrigerated portfolio 12.18.2023 By Caleb Wilson The company’s burrito products contain 13 grams of net carbs and 31 grams of protein. Read More
Nissin launches new spicy ramen format 12.11.2023 By Caleb Wilson Hot & Spicy Fire Wok Packets follow the launch of Nissin’s chili-infused noodle brand, GEKI, in August.Read More
McCormick unveils 2024 flavor trends 12.11.2023 By Caleb Wilson The predictions come from McCormick’s annual Flavor Forecast report. Read More
FDA, USDA partner on new food waste draft strategy 12.07.2023 By Caleb Wilson The proposal is seeking public comments over the next 30 days. Read More
CauliPuffs unveils vegetable-based snack line 12.07.2023 By Caleb Wilson Product is formulated from a cauliflower, rice and corn blend. Read More
NIQ promotes president of North America 12.06.2023 By Caleb Wilson Elizabeth Buchanan will take over the role from Jeanne Danubio, effective Jan. 1. Read More