Tortillas and flatbreads cater to healthier food habits 03.09.2021 By Beth Day Manufacturers lean into consumers seeking out better food options.Read More
Tortillas and flatbreads capitalize on other channels 03.09.2021 By Beth Day Manufacturers increase opportunities to sell in retail stores and online channels.Read More
Cooking made easy with tortillas and flatbreads 03.05.2021 By Beth Day Tortillas and flatbreads can be a part of a multi-ingredient meal or eaten alone.Read More
Tortillas and flatbreads are on the rise 03.04.2021 By Beth Day Sales have increased with health and wellness playing a role.Read More
The factors contributing to tortilla chips' consistent sales growth 10.23.2020 By Beth Day Consumers have been drawn to the salty snack throughout the pandemic.Read More
Cheese snack sales reach new heights 10.15.2020 By Beth Day Interest in real cheese snacks such as crisps and bars continues to grow.Read More
Innovation pays off for potato chip makers 10.02.2020 By Beth Day Better-for-you attributes and new flavors help drive category sales. Read More
Restored interest in center store drives cookie purchases 09.24.2020 By Beth Day With limited in-store bakery options to choose from, consumers search for new cookies to try. Read More
What's fueling cracker sales in 2020? 09.16.2020 By Beth Day Pandemic presents new opportunities for cracker makers. Read More
Consumers skip out on snack bars during pandemic 09.11.2020 By Beth Day Continued interest in functional ingredients may bode well for the category.Read More
