Our AB MAURI local companies contribute to and draw upon our combined pool of knowledge. Each country takes a large portion of global expertise and combines it with their local knowledge of ingredient needs, bakery processes and, most importantly, the knowledge of what the local consumer references. More

Allied Blending LP manufactures a line of products to serve the baking industry. This includes chemical leavening agents, dough conditioners and dusting starches. More

We love baking. We know you do too. That’s why we’re proud to have over 100 years of service to bakers and bakery operations across North America. As the leaders in bakery supply, we serve our customers through 5 manufacturing facilities and 25 distribution centers, delivering only the best ingredients, frozen solutions, supplies and service. After all, it’s all about you and your success as a bakery professional – that is our mission and our commitment to our customers. More

Balchem was founded in 1967 by a group consisting of entrepreneurs, investors, and Dr. Leslie Balassa, an expert in the field of encapsulation. The company was initially housed in a laboratory on the top floor of the Chemists Club in New York City until purchasing its first manufacturing site, a former dairy in Slate Hill, New York. More

Bartlett Milling is owned by Bartlett, a Savage Company. We're a family-owned, diversified agri-business founded in 1907 and headquartered in Kansas City, Missouri. More

Brenntag North America offers one-stop-shop solutions to around 40,000 customers. This means customers know they are going to get everything they need in a United States chemical company from Brenntag North America, and it’s why more distributors around the country and the world are looking to work with Brenntag. More

Brolite is a leading manufacturer of high quality baking ingredients. Founded over 83 years ago, we are dedicated to providing our customers with quality products and service. We are more than just a business, we partner with our customers, and together we make the best baked goods in America. More

Cereal Ingredients, Inc. is a privately held, employee-owned specialty ingredients manufacturer that was established in 1990 by Robert Hatch to research, develop and market unique, new food ingredients. The Company holds multiple worldwide product and process patents. More

Ciranda supplies brands and manufacturers with the highest quality certified organic and non-GMO ingredients, with a focus on sustainable supply and fair trade practices. More

Corbion is the global market leader in lactic acid and its derivatives, and a leading supplier of emulsifiers, functional enzyme blends, minerals, vitamins and algae ingredients. More

Diana Food provides consumers well-being solutions to the food and beverage industry. Today, well-being has become a key issue in every consumer’s life all over the world. We all want to take care of ourselves and our loved ones, to live long and happy lives. That is why we, at Diana Food, are fully committed to support each other in this common quest of wellness by offering innovative natural-based solutions to actors in the food and beverage industries, providing Health, Pleasure and Trust to the final consumers. More

A key global player in fermentation for more than a century, Lesaffre, with a €2 billion turnover, and established on all continents, counts 10,700 employees and more than 70 nationalities. On the strength of this experience and diversity, we work with customers, partners, customers and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms. More