Our AB MAURI local companies contribute to and draw upon our combined pool of knowledge. Each country takes a large portion of global expertise and combines it with their local knowledge of ingredient needs, bakery processes and, most importantly, the knowledge of what the local consumer references. More

At ADM, we unlock the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. More

Allied Blending LP manufactures a line of products to serve the baking industry. This includes chemical leavening agents, dough conditioners and dusting starches. More

Our sales and distribution company has become one of the most diversified ingredient suppliers to the baking industry. We maintain an extensive warehouse and trucking system with weekly deliveries to over 350 food operations over 42 states. Our national reach allows us to meet our customers' needs on time, every time. More

We love baking. We know you do too. That’s why we’re proud to have over 100 years of service to bakers and bakery operations across North America. As the leaders in bakery supply, we serve our customers through 5 manufacturing facilities and 25 distribution centers, delivering only the best ingredients, frozen solutions, supplies and service. After all, it’s all about you and your success as a bakery professional – that is our mission and our commitment to our customers. More

Balchem was founded in 1967 by a group consisting of entrepreneurs, investors, and Dr. Leslie Balassa, an expert in the field of encapsulation. The company was initially housed in a laboratory on the top floor of the Chemists Club in New York City until purchasing its first manufacturing site, a former dairy in Slate Hill, New York. More

Bartlett Milling is owned by Bartlett, a Savage Company. We're a family-owned, diversified agri-business founded in 1907 and headquartered in Kansas City, Missouri. More

Brenntag North America offers one-stop-shop solutions to around 40,000 customers. This means customers know they are going to get everything they need in a United States chemical company from Brenntag North America, and it’s why more distributors around the country and the world are looking to work with Brenntag. More

Brolite is a leading manufacturer of high quality baking ingredients. Founded over 83 years ago, we are dedicated to providing our customers with quality products and service. We are more than just a business, we partner with our customers, and together we make the best baked goods in America. More

Cain Food Industries, Inc., is a leading supplier of ingredients to the wholesale and retail baking industries for 45 years. More

Cereal Ingredients, Inc. is a privately held, employee-owned specialty ingredients manufacturer that was established in 1990 by Robert Hatch to research, develop and market unique, new food ingredients. The Company holds multiple worldwide product and process patents. More

Ciranda supplies brands and manufacturers with the highest quality certified organic and non-GMO ingredients, with a focus on sustainable supply and fair trade practices. More

Corbion is the global market leader in lactic acid and its derivatives, and a leading supplier of emulsifiers, functional enzyme blends, minerals, vitamins and algae ingredients. More

Today, well-being has become a key issue in every consumer’s life all over the world. We all want to take care of ourselves and our loved ones, to live long and happy lives. That is why we, at Diana Food, are fully committed to support each other in this common quest of wellness by offering innovative natural-based solutions to actors in the food and beverage industries, providing Health, Pleasure and Trust to the final consumers. More

Food Grid specializes in producing, formulating and distributing oils and vegetable based products. Our global trading activity ranges from North America, South America, Europe, South East Asia, India and the Caribbean’s. More

At IFPC, we’ve been in the ingredient business for a long time. Over the last two generations, our family-owned company has grown from a sugar supplier to a one-stop ingredient shop. We partner with brands across all industries, supplying quality ingredients, creating custom solutions and providing expert advice. Our goal is to help you create the best products for your customers to ensure your business is successful. More

The focus of KB Ingredients from the start, was to give customers the product/package/logistic that made their operations run more efficiently. KB would always go the extra yard to ensure satisfaction and build loyalty. Success with this concept encouraged investment in a facility and processing equipment located in the International Free Trade Zone in Budd Lake, NJ. The entrepreneurial spirit and vision that began KB are today, the guiding principles for all KB employees. More

Lallemand is a privately-held Canadian company that specializes in the development, production, and marketing of yeasts, bacteria, and their derivatives. Lallemand provides microbiological solutions for dozens of different industries, from human and animal health and nutrition to baking, oenology, brewing, food ingredients, probiotics, and biofuels. More

A key global player in fermentation for more than a century, Lesaffre, with a €2 billion turnover, and established on all continents, counts 10,700 employees and more than 70 nationalities. On the strength of this experience and diversity, we work with customers, partners, customers and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms. More