Unlocking Nature. Enriching Life.

ADM is your trusted partner for baking success and sustainable solutions. We offer an expansive range of flours, specialty grains, and access to ADM’s comprehensive baking pantry, plus innovation expertise, all supported by ADM’s world-class supply chain.

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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later. More

Eurogerm KB is a manufacturer of a wide range of bakery ingredients and solutions for bakery operations of all sizes. Our product offerings include mixes/bases for breads, cakes, cookies, dough conditioners, laminated doughs, gluten, and raw materials to name a few. You can find our full catalog on the website. If you have a specific need we can develop a customized solution for you. More

We apply science and creativity for a better world.

At IFF (NYSE: IFF), an industry leader in food, beverage, scent, health and biosciences, science and creativity meet to create essential solutions for a better world – from global icons to unexpected innovations and experiences. With the beauty of art and the precision of science, we are an international collective of thinkers who partners with customers to bring scents, tastes, experiences, ingredients and solutions for products the world craves. Together, we will do more good for people and planet. Learn more at www.iff.com.

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J&K Ingredients, Inc. is a leading manufacturer of bakery ingredients for the baking industry throughout the world. We have reached this benchmark, and will continue to uphold it, by: 1. Providing customers with service that meets or exceeds their needs and expectations, and with products that are measurably superior to those of our competitors. 2. Creating the best added value and customer satisfaction available. We do this by employing the most highly trained, skilled and knowledgeable people and by always making them available as a resource to our customers. 3. Always delivering superior and innovative products, service and technical support (at competitive prices) through efficient operations. This allows us to achieve better returns for our customers. 4. Upholding an environment where the top priority is achieving excellence through accountability and honesty. We help our employees to develop their skills and offer them opportunities for personal growth and professional achievement. 5. Maintaining the highest standard of quality in each and every area that affects our customers. More

Lallemand Baking supplies baker’s yeast, enzyme-based dough conditioners and bread improvers, and sourdough baking cultures to bakers across the globe. Our fermentation-based products and technologies are infused with science which allow us to deliver innovative solutions.

With expert technical support, we are dedicated and passionate about delivering quality products and services to industrial bakery customers, contributing to their success through collaborative efforts. 

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