Great Western Manufacturing is the premier commercial equipment manufacturer for dry bulk sifting applications in both food processing and custom industrial applications. Our company is widely known for our technical expertise and skillful craftmanship of durable, American-made equipment. We take pride in providing custom-engineered solutions to each our clients’ specific application requirements. If you would like to determine how we can improve your production, we offer complimentary lab testing services for all dry bulk materials.
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Experience matters when it comes to engineering and manufacturing equipment for complex and highly specialized food and other industry processes. Founded in 1950 by five engineers that saw an opportunity to modernize processing equipment, Heat and Control has consistently pursued our founders’ original passion for helping customers improve their products ever since and has been a leader in science, technology and service from the start. Our organizational knowledge and experience allow us to approach a strategic solution most efficiently, and the level of our commitment to service and partnership is unmatched.
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David Henry founded Henry & Sons in 1980, and since then we've become the most respected source of new and used vacuum stuffer equipment and replacement Vemag parts. We're dedicated to achieving continuous improvement in customer satisfaction and delivering cost effective vacuum stuffer parts that perform at the highest levels.
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Hinds-Bock Corporation is based in Bothell, Washington and is a world leader for industrial grade bakery and food processing equipment — our experience in the design, manufacture and selling of filling, depositing and pumping equipment actually dates back to 1962 when the Philip Bock Corporation pioneered air powered piston filler technology.
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At Horizon Systems, we mix innovation into everything we do to create smarter process solutions.
Horizon Systems is a comprehensive provider of operator-friendly bulk material handling and automated ingredient handling systems for food, pet food, plastics and chemical manufacturers. We design, engineer and manufacture fully customized end-to-end process systems for customers worldwide. We know how materials flow, and our partners can count on us to never stop seeking the best possible solution to their challenges.
As part of our pledge to you, we stand behind the ingredient management, transfer, storage and automation solutions we deliver, and continue to support our systems so they can run at peak performance for as long as possible. Whether you’re adding a new line to your system, updating components or in need of maintenance, we’ll always work toward realizing what’s possible for your business.
We apply science and creativity for a better world.
At IFF (NYSE: IFF), an industry leader in food, beverage, scent, health and biosciences, science and creativity meet to create essential solutions for a better world – from global icons to unexpected innovations and experiences. With the beauty of art and the precision of science, we are an international collective of thinkers who partners with customers to bring scents, tastes, experiences, ingredients and solutions for products the world craves. Together, we will do more good for people and planet. Learn more at www.iff.com.
At IFPC, we’ve been in the ingredient business for a long time. Over the last two generations, our family-owned company has grown from a sugar supplier to a one-stop ingredient shop. We partner with brands across all industries, supplying quality ingredients, creating custom solutions and providing expert advice. Our goal is to help you create the best products for your customers to ensure your business is successful.
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I.J. White engineers equipment solutions to industrial food and baking manufacturing facilities. Our Ultra Series Spiral Systems are operating in thousands of food production facilities around the world.
I.J. White is located in Farmingdale, NY. Our State-of-the-Art fully integrated manufacturing facility operates and houses Technical Service and Support, Engineering, Design and Project Management. By utilizing the latest technology, we offer customized solutions to exacting demands among food processing facilities.
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Intralox leads the way in helping customers achieve their goals by offering comprehensive conveyance solutions that create significant economic value. Locally-owned and globally-headquartered in New Orleans, Intralox delivers innovative, premium technology within a direct business model. We understand that every industry deserves its own industry specific team of resources. Therefore, our extensive service infrastructures have an in-depth knowledge of customer applications, and provide technical support and consulting, and 24/7 customer service to help our customers achieve extraordinary results.
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IPCO provides advanced process solutions that require a deep knowledge of customer production processes across a wide range of industries and geographies.
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J&K Ingredients, Inc. is a leading manufacturer of bakery ingredients for the baking industry throughout the world. We have reached this benchmark, and will continue to uphold it, by:
1. Providing customers with service that meets or exceeds their needs and expectations, and with products that are measurably superior to those of our competitors.
2. Creating the best added value and customer satisfaction available. We do this by employing the most highly trained, skilled and knowledgeable people and by always making them available as a resource to our customers.
3. Always delivering superior and innovative products, service and technical support (at competitive prices) through efficient operations. This allows us to achieve better returns for our customers.
4. Upholding an environment where the top priority is achieving excellence through accountability and honesty. We help our employees to develop their skills and offer them opportunities for personal growth and professional achievement.
5. Maintaining the highest standard of quality in each and every area that affects our customers.
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JAX Industrial Lubricants Advancing the science of lubrication for over 65 years. Along with great products, we’re committed to developing cutting edge technology and total after-sale service, including comprehensive education and on-site training for your whole team. Think of us as your partner in making your tried processes run smoother.
As the fresher, safer, longer experts, we provide the market knowledge, innovation and technical expertise to leverage consumer trends into high-performing value-added ingredients.
Kemin knows how to keep your product safe, of high quality, and appealing. With our range of plant-based extracts, antioxidants, and antimicrobials, we provide shelf-life, flavor & color, and food safety solutions.
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The best flour starts with wheat of the highest caliber. Here at King Milling Company, we know wheat. Milling is our family heritage, as it has been for five generations.
Our customers expect the finest quality of flour available, and that’s what we deliver.
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In 2020 we began offering retail flour to grocery stores for home bakers to enjoy the benefits of soft flour benefits in their home-baked goods. Please visit our website for a list of stores near you that carry Knappen Baking Flour.
We have moved from being a soft white wheat bran mill to a facility to handles soft white and red wheat, hard red wheat and is organically certified. We strive to exceed the standards set by our customers as evidence in our Mission Statement and Quality Policy listed below.
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Family owned and locally inspired. Kwik Lok is the originator of the first bag closure. Created from a need, small closure has grown into an international company that now closes billions of bags every year. Founded in Yakima, Washington, our beginnings are humble and our mission is simple — make sure the food people eat is being kept fresh and safe. In the 67 years we've been in business, however, we have branched out from our humble bag closure beginnings and we are now pleased to offer bag closures, bag closing equipment, labels and printing solutions for just about all bagged packagesMore
Lallemand Baking supplies baker’s yeast, enzyme-based dough conditioners and bread improvers, and sourdough baking cultures to bakers across the globe. Our fermentation-based products and technologies are infused with science which allow us to deliver innovative solutions.
With expert technical support, we are dedicated and passionate about delivering quality products and services to industrial bakery customers, contributing to their success through collaborative efforts.
As a broadline manufacturer of premium bakery ingredients, our catalog includes icings, fruit fillings, crème fillings, dry mixes, fondant, glazes, fruit preparations, jellies and preserves, nutrition bar components and savory spreads.
Our 60 years of experience in the sector means that we understand the problems and needs of our customers and the markets in wich they operate. Besides manufacturing the most innovative pellets on the market, we also offer a comprehensive and personal service to our customers.
Our most valuable product is the personalized service we offer our customers, research and development for new concepts and trends in the snack market, technical assistance for the customer from start to finish, personalized follow-up, made-to-measure packaging, global logistics advice, and an online purchasing portal.
We are committed to providing a comprehensive and completely personalized advice service, with the aim of creating sales positions which are always favorable for our customers and consumers in more than 70 countries.
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Since 1853, Lesaffre and Red Star have been the proven world leaders in yeast research, technology, and manufacturing. Today, we continue to demonstrate our commitment to innovation through our growing lines of conventional, organic and non-GMO yeast & ingredients brought to market through our Red Star®, Saf-Instant® and Saf-Pro® Ingredients brand products.
Lesaffre Yeast Corporation is a wholly-owned subsidiary of Lesaffre Group, and Red Star Yeast Company is a joint venture between the Lesaffre Group and Archer Daniels Midland Company (ADM). Together Lesaffre and Red Star serve the baking industry and are recognized throughout North America—and the world—for their superior quality, innovation, and unparalleled technical support.
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