At WorldFood Poland there will be exhibitors from Poland and abroad, discussion panels, and special conferences on trends in the food industry.
Read MoreThe largest regional food manufacturing tradeshow in the U.S. is back in Portland, OR on April 4-6, 2023. Join us for exhibits featuring the latest technologies and innovative solutions, valuable networking with new and established colleagues, and cutting-edge education including interactive sessions.
Read MoreThis year's summit will look at the Post-COVID Learnings for the Food Industry, the challenges of freshly prepared foods such as clean labels, shelf life, and more.
Read MoreThe premier annual event for baking industry leaders. Events include trends presentations, customer panels, and B2B networking for bakers, suppliers, and industry partners.
Read MoreThe National Grain and Feed Association, founded in 1896, is a broad-based, non-profit trade association that represents and provides services for grain, feed and related commercial businesses. Its activities focus on enhancing the growth and economic performance of U.S. agriculture.
Read MoreThe 28th Modern Bakery Moscow is an International trade fair for bakery and confectionery market. The only exhibition in Russian & CIS, that covers the whole cycle of production and sale of confectionery and bakery products and presents a unique platform for business development, experience exchange and discussion of the most pressing issues of the day
Read MoreSNAXPO is the premier full equipment sourcing expo where you'll discover state-of-the-art processing, innovative packaging solutions and ingredients, seasonings, and flavors that will help you reach the next level of excellence.
Read MoreThis event welcomes around 1,300 exhibitors and 96,000 visitors and covers all areas of the industry, including bakery and patisserie equipment.
Read MoreFrom exhibit halls and educational sessions to yoga and live music, Natural Products Expo West provides an informational and enjoyable experience.
Read MoreBakingTECH 2023 will gather, on February 28 – March 2, leading innovators to present technical sessions to our membership, representing all facets of the Baking Industry. This year’s theme of RESILIENCE is symbolic of the generations of bakers that have come before us, their adaptability and perseverance. Our industry carries on today, with that same spirit, enduring constant challenges in an ever-changing world.
Read MoreThe Expo is the best place to find grain handling and processing operations solutions all in one place.
Read MoreGulfood underscores the UAE’s status at the forefront of sector change and leading the role in tackling global issues. Driving creativity and change, in February 2023, the 28th edition of Gulfood will continue to unite food and beverage communities around the world, and act as an industry trend springboard and a global sourcing powerhouse. Join us as over 4000 companies from more than 120 countries, a line-up of industry thought leaders, and the world's greatest chefs chart the way forward and inspire industry-wide transformation for the good of the entire ecosystem.
Read MoreWith over 1700 stalls jointly exhibiting at the same time, this baking show and expo also includes three events: City Bread Contest, Coupe Louise Lesafree — Taiwan Audition and Gateaux cake decoration competition.
Read MoreThe American Society of Baking (ASB) celebrated 100 years of service at BakingTech 2024 held Feb. 27-29 in Chicago.
The American Society of Baking (ASB) celebrated 100 years of service at BakingTech 2024 held Feb. 27-29 in Chicago.