26
Jul
2022
What's new in food
Cake flavors are trending in grain-based foods innovation.
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Kellogg_Slide.jpg
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GeneralMills_Slide.jpg
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OneBrands_Slide.jpg
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Conagra_Slide.jpg
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Doritos_Slide.jpg
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LUNA_Slide.jpg
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Quest_Slide.jpg
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Popcorners_Slide.jpg
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BackToNature_Slide.jpg
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Mars, Unifiller Systems granted patents
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IFT FIRST: Annual Event & Expo 2022
After two years of virtual events, the Institute of Food Technologists (IFT) bought the food science industry back together in-person with its newly rebranded annual meeting and expo, IFT FIRST: Annual Event & Expo, which took place July 10-13 in Chicago.