Pasta companies change hands and trade business.
Trends in health and snacking emerged in restaurant and retail moves during the year.
Hostess Brands and Bimbo Bakeries USA topped the year's list of headline-makers in the baking industry.
More than 21,000 attendees from 100 countries and from every segment of the grain-based foods industry took part in the International Baking Industry Exposition Oct. 6-9 at the Las Vegas Convention Center. Over the four days of the show, baking professionals explored half a million square feet of exhibition space.
Connecting more than 20,000 baking professionals from every segment of the grain-based market, the 2013 International Baking Industry Exposition kicked off Oct. 6 in Las Vegas.