Milling & Baking News

Kraft Heinz getting into the venture capital game

10.05.2018

By Keith Nunes

The company is committing up to $100 million to venture capital fund.

Unilever withdraws plans to restructure

10.05.2018

By Eric Schroeder

Company says not all shareholders were on board.

Pennsylvania potato chip maker adds capacity

09.28.2018

By Eric Schroeder

Dieffenbach’s Potato Chips’ expansion includes new manufacturing line.

ReGrained receives financing to build business

09.25.2018

By Eric Schroeder

Investment will be used to scale proprietary processing technology and commercialize ingredient business.

Michigan retailers honor Aunt Millie’s

10.02.2018

By Josh Sosland

Recipient of outstanding business partner award.

La Boulangerie buys Loving Cup frozen yogurt company

09.28.2018

By Brian Amick

Both companies primarily operate in the San Francisco area.

Barilla foundation, U.N. collaborate on sustainability effort

10.01.2018

By Jeff Gelski

A roadmap will show ways to reach the United Nations’ goals for 2030.

The Andersons acquires ancient grains supplier

10.02.2018

By Eric Schroeder

Transaction comes 18 months after acquisition of Purity Foods.

Flowers Foods, Sun-Maid Growers enter licensing pact for raisin bread

10.01.2018

By Eric Schroeder

New partnership will expand Sun-Maid’s presence in the bread aisle.

Grupo Bimbo commits to 100% renewable energy

09.25.2018

By Eric Schroeder

Becomes first Mexican and Latin American company to make global commitment.

Nestle Cereal Partners Worldwide organic cereal

Cereal Partners Worldwide launches organic cereals

09.27.2018

By Eric Schroeder

Organic versions of Chocapic, Nesquik and Cheerios debut in France, Spain and Portugal.

Barilla launches a line of single-ingredient legume pastas

09.05.2018

By Monica Watrous

Products feature either chickpea or red lentil instead of wheat.

C.D.C. says Honey Smacks Salmonella outbreak is over

09.28.2018

By Eric Schroeder

A total of 135 people were infected with the strain between March 3 and Aug. 29.

Study identifies beneficial compounds found in whole grain-rich diets

10.03.2018

By Anna Wiber

Newly discovered compounds may explain whole grain health benefits.

Aryzta lays out strategy for growth

10.02.2018

By Eric Schroeder

Swiss company coming off difficult fiscal 2017.

Cargill comes close to matching last year’s strong quarter

09.27.2018

By Jeff Gelski

Weather events, economic uncertainty boost demand in Origination & Processing.

Whitworth Bros. to acquire Hovis flour mills

10.02.2018

By Arvin Donley

U.K. company will also close a third mill after announcing €11.7 million loss.

Farm bill expires; House in recess

10.01.2018

By Jay Sjerven

Fate of the 2018 farm bill rests with a lame-duck Congress.

Cargo containers from Canada, Mexico and the United States

United States, Canada and Mexico rework NAFTA deal

10.01.2018

By Arvin Donley

Agreement, renamed USMCA, is seen as a generally positive development by grain groups.

ADM debuts innovation center in Shanghai

08.16.2018

By Monica Watrous

Facility to support development of on-trend, nutritious food and beverage products for Asia-Pacific region.

Brenntag North America food and nutrition application and development center

Brenntag opens new application and development center

09.27.2018

By Jeff Gelski

The center may help companies shorten development time and help solve formulating difficulties.

Virgil Del Ghingaro dies at 86

10.03.2018

By Josh Sosland

Was longtime owner of Brolite Products.

Two set to join Scoular leadership team

09.28.2018

By Holly Demaree-Saddler

Hahn and Prosser to lead business development and commodity risk management, respectively.

Brad Allen to chairman of AIB board of trustees

09.27.2018

By Eric Schroeder

Bhagia and Zarate also appointed to three-year terms.

BakeMark appoints two to leadership team

09.24.2018

By Eric Schroeder

Kunz and Scales have more than 57 years of combined experience.

Industry veterans join C.H. Guenther as advisers

09.25.2018

By Eric Schroeder

Former c.e.o.s of Ralcorp and Kerry Group provide years of industry experience.

RiceBran expands sales and quality assurance team

10.03.2018

By Eric Schroeder

Lacy, Gilliland and Rhoads bring more than 70 years of experience to the company.

Former Mondelez exec joins TreeHouse board

09.05.2018

By Eric Schroeder

Jean Spence spent several years with Mondelez, Kraft Foods.

Classic Trix Fruity Shapes set for comeback

10.01.2018

By Monica Watrous

Cereal debuted in 1991, then disappeared in 2006.

Utz expands snack food distribution in Wisconsin

09.26.2018

By Eric Schroeder

Maker of potato chips and cheese balls inks deal with Z.T. Distribution.

Cargill c.e.o. sees tariffs rearranging trade patterns

09.26.2018

By Susan Reidy

A trade war with China could have a long-term detrimental impact on the U.S. ag economy.

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