Barry Callebaut volume falls amid ‘volatile’ cocoa marketBy Jeff GelskiVolume falls 2.7% in the first quarter as cocoa bean prices rise over 70%.
Barry Callebaut introduces upcycled cacao fruitBy Brooke JustLine may be used in confectionery, ice cream, beverages, dairy, snacks.
Barry Callebaut works with governments on cocoa supplyBy Jeff GelskiThe company seeks to change a law that prohibits replanting in Ivory Coast and Ghana.