Barry Callebaut launches ruby in U.S., CanadaBy Jeff GelskiThe company is working with the F.D.A. on a possible new standard of identity.
Barry Callebaut opens Chocolate Academy in BeijingBy Jeff GelskiThe company expands its distribution network across 21 cities in China.
Chocolate brings value to baked foodsBy Ryan AtkinsonIngredient may be added as a topper or decorative touch to grab consumers’ attention.
