Innophos develops egg replacer for commercial bakeries 04.17.2025By Brooke JustLevair Egg Replace may be used in cakes, donuts, muffins.
Innophos launches technology to extend shelf life of breadBy Jeff GelskiThe company expands its Levair portfolio.
Sustainably sourced ingredients provide alternative proteinBy Donna BerryA variety of ingredients are available to increase protein content in extruded snacks.
