Looking to serve consumers at every price point, bakers and snack makers are delivering low-cost products that don't skimp on flavor and texture.

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Cookie category shows steady growth
By Beth Day
A variety of factors are driving sales.
SNAC panel deep dives into cutting-edge trends
By Dan Malovany
Retailers and snack category leaders provide in-depth insights on a quickly evolving market at the association’s Executive Leadership Forum.
PLMA names top private label baked products
By Anna Wiber
The organization’s Salute to Excellence Awards honors items from retailers and wholesalers.

Seven predictions for bakery trends
By Joanie Spencer

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