Health and Wellness

News and features about health and wellness.

showing 1-25 of 149 articles

High-fiber wheat variety becomes available to U.S. farmers

12/14/2017 - The variety contains more than 10 times the amount of resistant starch found in conventional wheat.

Think between the bread to build a healthier sandwich

11/15/2017 - Ingredients inside a sandwich drive the levels of calories, fat and sodium, according to research funded by the Grain Foods Foundation.

Study links nuts to lower risk of heart disease

11/15/2017 - The study published in the Journal of the American College of Cardiology looked at more than 210,000 people.

G.F.F. research seen paying cumulative dividends

10/31/2017 - Group sees data gaining traction in nutrition community.

Unlocking the health benefits of soy flours

9/20/2017 - In a world where consumers are searching for more protein, soy flours add value to many formulations.