BakingBusiness.com tracks the trends that are driving significant changes in the market for bakery and snack products.

Innova’s 2020 trends tout importance of storytelling
12.06.2019
By Jeff Gelski
Stories of a product’s origin, its cultural significance or its processing techniques may attract consumer interest.
Two tactics giving baking and snack start-ups an edge over legacy brands
12.04.2019
By Karlee Renkoski
New brands could teach the legacies a thing or two about market disruption and story sharing.
How pretzel makers are fighting off flat sales
12.04.2019
By Beth Day
Snack producers experiment with new ingredients and formats.

Animal Welfare

Part of the growing shift toward sustainable practices, brands are working to develop animal welfare standards.

Artisan

Previously a specialty niche, artisan products have continuously made their way to the mainstream consumer for the past 20 years.

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