Under its WholeVine Products brand, SonomaCeuticals, Santa Rosa, CA, rolls out gluten-free cookies made from grape skins and seeds. According to the company, the proprietary drying and artisan-milling process maintains the grapes’ naturally high antioxidants, protein, fiber, calcium and essential amino acids. Sold in packages of eight for a suggested $6.99, the cookies are available in 2-Chocolates Chip (with white and dark chips), Oatmeal California Currant, Peanut Butter and Chocolate Chocolate-Chip (chocolate dough with chocolate chips) varieties.