The Rheon USA Stress Free Artisan Bread line gently handles high-hydration, long-floor-time dough without damage or degassing. It allows bakers to divide and form large quantities of dough. At the head of the line is the new Flex V4 Dough Feeder that adjusts the dough sheet width depending on the products being made, thereby reducing the amount of trim and increasing quality. The line can either divide the dough pieces by dimension or accurately cut by weight using load cells underneath the conveyor belt.
(949) 768-1900 • www.rheon.com