Boulder Canyon Natural Foods, a brand of Inventure Foods, Inc., Phoenix, AZ, offers its Totally Natural line of kettle-cooked potato chips in four new varieties: 60% Reduced Sodium, No Salt Added, 40% Reduced Fat, and Olive Oil. The chips feature 33 to 100% fewer mg of sodium than the average potato chip and are cooked in sunflower, safflower or olive oils that are low in saturated fat and rich in essential fatty acids. The all-natural snacks feature natural seasonings and contain no artificial flavors, colors or preservatives. The chips are available in 5- or 9-oz bags and retail for $2.49 to $3.99. www.inventuregroup.net
Bakingbusiness.com’s review of 2019 includes significant expansion and consolidation initiatives in the U.S. milling industry, as well as new production innovation and major decisions on nutrition labeling.