With a black visual appearance, deZaan D11EB cocoa from ADM Cocoa delivers the deepest shade in the brand’s palette of dark cocoa powder options along with the indulgent taste consumers demand. The darkest dry powder on the market, according to the company, it can be used in biscuits, cakes, fillings, compound coatings and dry mixes. The deep color and clean cocoa taste provide bakers with the benefit of reduced cost in use because a minimal amount of the extra-dark powder can make a significant difference in the color of the finished product.
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www.adm.com/cocoa