Im-Prove 200 No ADA dough conditioner from Corbion Caravan works without any need for azodicarbonamide (ADA). It allows dough to develop faster without ADA and increases dough strength. It shortens fermentation and mixing times, lowers friction and allows better temperature control. Bakers can use it to optimize dough production and reduce batch-to-batch variability. Applications include pan breads, artisan breads and Hispanic buns and rolls.
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