Clextral’s cutter offers both 45- and 90-degree cuts to give snack processors complete flexibility for making crouton-style snacks or bread crisps. The cutter is a freestanding unit with easy installation on an existing production line to offer an added dimension to snack products. Complete systems with oil pump, conveyor, cutter, die and coloring unit are available to provide total flexibility for post-extrusion 
processing. Bakers and snack producers are invited to explore new cutting techniques on this equipment at Clextral’s R&D center in Tampa, FL.

(813) 854-4434 • www.clextral.com