Two new cookie varieties will be offered by the Girl Scouts in select markets during the 2017 cookie season, the organization announced on Aug. 10. Both inspired by s’mores, one version, made by ABC Bakers, a division of Interbake Foods, L.L.C., features a crispy graham cookie double dipped in crème icing and coated with chocolate, and the other, made by Little Brownie Bakers, a division of Kellogg Co., is a graham sandwich cookie with a chocolate and marshmallow filling. The cookies mark the first addition to the Girl Scout Cookie lineup since 2015, when Toffee-tastic, Trios and Rah-Rah Raisin varieties debuted.