Hinds-Bock provides stand alone and complete topping systems for applying cake or pie cream toppings in the form of rosettes or twisted stars as well as the spreading of icings or frostings onto a wide variety of sweet goods. Its new generation of servo-controlled depositors can spread or layer batters or toppings into various size sheet pans. Phone (877) 292-5715; Web www.hinds-bock.com