Tentazioni Pugliesi, Apulia, Italy, offers Taralli, a crunchy snack traditionally produced in southern Italy. The boiled then baked Taralli are made with wheat flour, 14% extra virgin olive oil, 6% olive oil, white wine, salt and yeast and are free of genetically modified organisms. They are available in Extra Virgin Olive Oil, Fennel Seed, Mediterranean, Onion, Red Pepper and Tomato & Oregano varieties.