Born from its founder’s battle with celiac disease, Luke’s Organic, Santa Cruz, CA, offers Multi-Grain & Seed Chips. The organic, non-GMO, gluten-free and allergen-free chips are made with organic grain and seed blends. They come in seven flavors: Ancient Grain, Cha-Cha-Cha-Chia Seed, Protein, Brown Rice, Kale, Superfood, and Protein & Fiber.
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