Jeff Gelski
Jeff Gelski is a senior editor for both Food Business News and Milling & Baking News. He has reported on the food industry for trade publications since 1997 and joined Sosland Publishing Company in 2003. Previously, he worked for two daily newspapers in Missouri. He has a bachelor’s degree in journalism from the University of Missouri.
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Flowers fills out portfolio with new products
Wide array of selections includes offerings from Dave's Killer Bread and Wonder.
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ABA annual meeting highlights
More than 550 representatives gathered in Orlando in late March for the American Bakers Association's annual convention.