Eric Schroeder is managing editor of Milling & Baking News, Food Business News and World Grain. He has more than 20 years of experience covering the grain, milling and baking industries for Sosland Publishing Company. He is a graduate of the William Allen White School of Journalism and Mass Communications at the University of Kansas.
Aug
2024
Attendees mingled at the 2024 Sosland Publishing Purchasing Seminar Cocktail Reception sponsored by Blommer Chocolate Company and Columbus Vegetable Oils.
Attendees of the Sosland Publishing Purchasing Seminar had another chance to network and relax at the KC Live! cocktail reception sponsored by Amber Wave and G&R Foods.