PepsiCo vet to join Mondelez 04.30.2018 By Rebekah Schouten Paulette Alviti named chief human resources officer.Read More
Slideshow: What's on the menu at McDonald's new HQ restaurant 04.25.2018 By Rebekah Schouten The Chicago location will offer a rotating menu of McDonald’s dishes from all over the world.Read More
Hostess Mini Muffins get a makeover 04.25.2018 By Rebekah Schouten Mini Brownies also join lineup.Read More
Food Network, Kraft Heinz launch meal kit line 04.24.2018 By Rebekah Schouten Food Network Kitchen Inspirations offerings include salad dressings, cooking sauces and meal kits.Read More
Health, unique flavors driving sandwich trends 04.24.2018 By Rebekah Schouten Brands must consider the differing values of older and younger consumers, Technomic says.Read More
Dunkin’ Donuts U.S. names new digital leader 04.23.2018 By Rebekah Schouten Will be responsible for growing DD Perks loyalty program.Read More
Slideshow: What’s new from Bimbo, Hostess, Flowers Foods 04.20.2018 By Rebekah Schouten Snack cakes steal the spotlight in new product launches.Read More
Finding the right balance in plant-based products 04.20.2018 By Rebekah Schouten Manufacturers must consider both flavor and health when developing new offerings.Read More
Farmwise secures $4.5 million investment 04.10.2018 By Rebekah Schouten Former McDonald’s c.e.o. invests in maker of Veggie Fries.Read More
Five ways to capitalize on the breakfast snacks trend 04.10.2018 By Rebekah Schouten The category offers 'tremendous' opportunity for food service manufacturers, Technomic says.Read More