The J.M. Smucker Co.’s Pillsbury brand is expanding its Moist Supreme baking mixes with three new limited-edition flavors: banana split, orange sherbet and mint chip.

The Kellogg Co. is adding a banana boost to its Raisin Bran cereal with new Raisin Bran with Bananas. The cereal features slices of banana, crispy bran flakes, raisins and whole grains.

Post Consumer Brands, a business unit of Post Holdings, Inc., has unveiled its new ready-to-eat cereal lineup for the summer. New offerings include Malt-O-Meal Cold Stone Creamery cereal in Our Strawberry Blonde and Birthday Cake Remix varieties; Peanut Butter & Cocoa Pebbles; Honey Bunches of Oats Banana Bunches with Almonds; Honey Bunches of Oats Granola in Toffee Almond, Maple Pecan and French Vanilla Almond flavors; Post Shredded Wheat in Original, Strawberry and Chocolate Strawberry varieties; Chips Ahoy! cereal; and Nutter Butter cereal.

Mondelez International, Inc. is expanding its Oreo cookie line with new Chocolate Peanut Butter Pie Oreos and Pistachio Oreo Thins. Chocolate Peanut Butter Pie Oreo cookies feature a combination of chocolate and peanut butter-flavored cremes sandwiched by graham-flavored wafers, while Pistachio Oreo Thins consist of two thin chocolate wafers sandwiching pistachio-flavored creme. Both flavors are permanent additions to the Oreo family.

Hostess Brands, L.L.C. is adding two new products to its portfolio of patriotic treats. New Star Spangled Ding Dongs are white fudge covered golden cakes with a creamy filling all topped with blue and red star sprinkles. New Strawberry Donettes are mini donuts featuring a red color and strawberry flavor.

RW Garcia’s new organic corn chips are U.S.D.A.-certified organic, Non-GMO Project verified and gluten-free. The snacks come in four varieties: yellow, blue, chili cheese and barbecue.

Milton’s Craft Bakers is debuting a new line of organic gourmet crackers that are U.S.D.A.-certified organic, Non-GMO Project verified and kosher. The crackers are available in multi-grain, Himalayan salt, rosemary and garlic, toasted onion, and olive oil and sea salt varieties.

Quest Nutrition is introducing Tortilla Style Protein Chips in ranch and nacho cheese flavors. The snacks feature 18 to 19 grams of protein and 4 grams of net carbs per bag.

Alpha Foods is adding new plant-based handheld pot pies to its portfolio, featuring flaky pastry stuffed with meat-free proteins, dairy-free cheeses and savory sauces. The G.M.O.-free products feature 10 to 12 grams of protein and are available in Buffalo Chick’n, Beefy Cheddar, Pizza and Chick’n Veggie varieties.

Hormel Foods Corp.’s Wholly Guacamole brand is launching a line of portable snack cups featuring guacamole packaged with tortilla rounds for dipping. The gluten-free 2.8-oz snack packs come in three varieties: Classic (Mild), Homestyle (Medium) and Spicy (Hot).

NuGo Nutrition is introducing NuGo Egg White Protein Bars, made with fruits, nuts and egg whites. The dairy-free, gluten-free, kosher and paleo bars contain 12 to 14 grams of protein, 180 to 200 calories and three non-G.M.O. egg whites each. Flavors include dark chocolate sea salt, maple pecan, blueberry and peanut butter.