We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Cookie Policy.
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Free Newsletter Subscription
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Subscribe Now
  • Companies
    • Associations/Agencies
    • Baking Manufacturers
    • Food Service
    • People
    • Retailers
    • Suppliers
  • Business
    • Corporate Strategy
    • Financial Performance
    • Ingredient Markets
    • International
    • Mergers and Acquisitions
  • Product Development
    • Ingredients and Formulating
    • New Products
    • Patents
    • Supplier Innovations
    • Technical Experts
  • Operations
    • Equipment
    • Facilities
    • Food Safety and Sanitation
    • Milling
    • Packaging
    • Regulatory
  • Trends
    • Artisan
    • Health and Wellness
    • Sustainability
  • Advertising
    • Classifieds
    • Media Kit - Milling & Baking News
    • Media Kit - Baking & Snack
    • Media Kit - IBIE 2022
    • INSIDE IBIE 2022
    • Reprints
  • More
    • Digital Editions
    • Directories
      • Bake Redbook
      • Baking Directory
      • RedBook Suppliers
      • Baking Buyers Guide
    • E-Zines
    • Industry Calendar
    • Magazine Subscriptions
    • Multimedia
      • Slideshows
      • Videos
      • Podcast
    • Newsletter Archives
    • Newsletter Subscriptions
    • Opinion
    • Store
    • Webinars
      • Active
      • Archives
    • White Papers
Home » Multimedia » Slideshows » What's new in food

What's new in food

Sweets surge in CPG innovation.

Hostess Baby Bundts

Hostess Brands, Inc.

Hostess Brands, Inc. is rolling out new Baby Bundts miniature bundt cakes in cinnamon roll and lemon drizzle varieties. The individually wrapped cakes come in boxes of eight and are drizzled with icing.
Philadelphia Cheesecake Crumble

The Kraft Heinz Co.

The Kraft Heinz Co. is launching Philadelphia Cheesecake Crumble, a personal serving of Philadelphia Cheesecake. The single-serve cups feature three layers with fruit or chocolate sauce on the bottom, creamy cheesecake filling and graham cracker or cookie crumble topping. The product comes in four varieties: original with graham crumble, strawberry with graham crumble, cherry with graham crumble and chocolate hazelnut with chocolate cookie crumble.
Partake Foods brownie mix

Partake Foods

Partake Foods is introducing a new gluten-free, vegan brownie mix made with dutched cocoa, oat milk and sea salt. The mix is non-GMO and kosher and requires only the addition of water and oil.
Snyder’s of Hanover Twisted Pretzel Sticks Jalapeño Ranch, Sour Cream & Onion, and Extreme Seasoned

The Campbell Soup Co.

The Campbell Soup Co.’s Snyder’s of Hanover brand is adding three new Twisted Pretzel Sticks flavors to its portfolio: Jalapeño Ranch, Sour Cream & Onion, and Extreme Seasoned, featuring onion, garlic and pepper.
Amy’s Organic Bean & Cheeze Burrito

Amy’s Kitchen

New from Amy’s is the Organic Bean & Cheeze Burrito, a plant-based and vegan offering made with organic pinto beans, brown rice and vegan cheese alternative all wrapped in an organic tortilla.
Candy Pop Popcorn Peanut M&M’s

SNAX-Sational Brands

SNAX-Sational Brands’ Snack Pop brand is introducing Candy Pop Popcorn Peanut M&M’s. The snack combines popcorn with Peanut M&M’s candies, which feature milk chocolate, roasted peanuts and colorful candy shells. Made 100% in the United States with non-GMO corn, each serving contains 150 calories.
Bush’s Bean Chips Spicy Nacho and Sour Cream & Onion

Bush Brothers & Co.

Bush Brothers & Co. is adding two new flavors to its lineup of Bush’s Bean Chips: Spicy Nacho and Sour Cream & Onion. Both chips are gluten-free and Non-GMO Project verified. The Spicy Nacho chips are made with black beans and provide 6 grams of protein per serving, while the Sour Cream & Onion chips are made with navy beans and contain 7 grams of protein per serving.
Good Dee’s PB Cookie Dough Bites

Good Dee’s

Good Dee’s new PB Cookie Dough Bites are keto-friendly and contain 100 calories, 8 grams of protein 1 gram of sugar and 3 grams of net carbs per serving. Each pouch contains seven bites.
Clo-Clo Vegan Foods pizzas

Clo-Clo Vegan Foods

Clo-Clo Vegan Foods is launching four new plant-based, vegan frozen pizzas inspired by global cuisine.

The Tuscan Pizza features vegan Parmesan and mozzarella style cheese, caramelized onions, spinach, basil and garlic on a crust made with cauliflower, broccoli, carrots, kale and cabbage.

The Meatless Caribbean Pizza features a gluten-free sweet potato crust topped with tomato sauce, vegan habanero style cheese shreds, bell peppers and Jamaican jerk chicken sausage style crumbles.

The Meatless Moroccan Pizza features a gluten-free sweet potato crust with habanero style cheese shreds and a Moroccan chicken sausage style crumble.

The Meatless Pepperoni Pizza with Jalapeños starts with a gluten-free sweet potato crust layered with slices of meatless pepperoni, jalapeño peppers, and vegan mozzarella and habanero style cheese shreds.

Hostess Baby Bundts
Philadelphia Cheesecake Crumble
Partake Foods brownie mix
Snyder’s of Hanover Twisted Pretzel Sticks Jalapeño Ranch, Sour Cream & Onion, and Extreme Seasoned
Amy’s Organic Bean & Cheeze Burrito
Candy Pop Popcorn Peanut M&M’s
Bush’s Bean Chips Spicy Nacho and Sour Cream & Onion
Good Dee’s PB Cookie Dough Bites
Clo-Clo Vegan Foods pizzas
More Slideshows
Subscribe to Our Magazines

Current Issues

Popular Articles

  • Bimbo unveils three-pillared sustainability strategy

  • Worker shortage forces bakers to reconsider capital spending

  • Mondelez International refining its approach to innovation

  • Hostess Brands strives to be an employer of choice

Popular Galleries

  • Betty crocker muffin tops

    General Mills' 2022 new product launches

    Baking mixes and sweet treats seek to expand snacking occasions. 

  • Patent1

    Kellogg Company, Axis Automation granted patents

  • Editorial Staff
  • Magazine Subscriptions
  • Newsletter Subscriptions
  • Media Guide - B&S
  • Media Guide - MBN
  • Contact Us
©2022 SOSLAND PUBLISHING COMPANY
Privacy Policy & Terms Of Use|Terms & Conditions for Advertisers
Design, CMS, Hosting & Web Development :: ePublishing
  • Bakemag.com
  • Dairyprocessing.com
  • Foodbusinessnews.net
  • Petfoodprocessing.net
  • Meatpoultry.com
  • Purchasingseminar.com
  • Supermarketperimeter.com
  • World-grain.com