What's new in food
Sweets surge in CPG innovation.
Hostess Brands, Inc.
Hostess Brands, Inc. is rolling out new Baby Bundts miniature bundt cakes in cinnamon roll and lemon drizzle varieties. The individually wrapped cakes come in boxes of eight and are drizzled with icing.
The Kraft Heinz Co.
The Kraft Heinz Co. is launching Philadelphia Cheesecake Crumble, a personal serving of Philadelphia Cheesecake. The single-serve cups feature three layers with fruit or chocolate sauce on the bottom, creamy cheesecake filling and graham cracker or cookie crumble topping. The product comes in four varieties: original with graham crumble, strawberry with graham crumble, cherry with graham crumble and chocolate hazelnut with chocolate cookie crumble.
Partake Foods
Partake Foods is introducing a new gluten-free, vegan brownie mix made with dutched cocoa, oat milk and sea salt. The mix is non-GMO and kosher and requires only the addition of water and oil.
The Campbell Soup Co.
The Campbell Soup Co.’s Snyder’s of Hanover brand is adding three new Twisted Pretzel Sticks flavors to its portfolio: Jalapeño Ranch, Sour Cream & Onion, and Extreme Seasoned, featuring onion, garlic and pepper.
Amy’s Kitchen
New from Amy’s is the Organic Bean & Cheeze Burrito, a plant-based and vegan offering made with organic pinto beans, brown rice and vegan cheese alternative all wrapped in an organic tortilla.
SNAX-Sational Brands
SNAX-Sational Brands’ Snack Pop brand is introducing Candy Pop Popcorn Peanut M&M’s. The snack combines popcorn with Peanut M&M’s candies, which feature milk chocolate, roasted peanuts and colorful candy shells. Made 100% in the United States with non-GMO corn, each serving contains 150 calories.
Bush Brothers & Co.
Bush Brothers & Co. is adding two new flavors to its lineup of Bush’s Bean Chips: Spicy Nacho and Sour Cream & Onion. Both chips are gluten-free and Non-GMO Project verified. The Spicy Nacho chips are made with black beans and provide 6 grams of protein per serving, while the Sour Cream & Onion chips are made with navy beans and contain 7 grams of protein per serving.
Good Dee’s
Good Dee’s new PB Cookie Dough Bites are keto-friendly and contain 100 calories, 8 grams of protein 1 gram of sugar and 3 grams of net carbs per serving. Each pouch contains seven bites.
Clo-Clo Vegan Foods
Clo-Clo Vegan Foods is launching four new plant-based, vegan frozen pizzas inspired by global cuisine.
The Tuscan Pizza features vegan Parmesan and mozzarella style cheese, caramelized onions, spinach, basil and garlic on a crust made with cauliflower, broccoli, carrots, kale and cabbage.
The Meatless Caribbean Pizza features a gluten-free sweet potato crust topped with tomato sauce, vegan habanero style cheese shreds, bell peppers and Jamaican jerk chicken sausage style crumbles.
The Meatless Moroccan Pizza features a gluten-free sweet potato crust with habanero style cheese shreds and a Moroccan chicken sausage style crumble.
The Meatless Pepperoni Pizza with Jalapeños starts with a gluten-free sweet potato crust layered with slices of meatless pepperoni, jalapeño peppers, and vegan mozzarella and habanero style cheese shreds.
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