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Home » Multimedia » Slideshows » Five baking innovations granted patents

Five baking innovations granted patents

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Chamber drum for a dough kneading device

This patent provides the technical details for a chamber drum for a dough kneading device.

US Patent No. 11,033,033 (June 15, 2021), A. Meier, assigned to Werner & Pfleiderer Lebensmitteltechnik GmbH, Dinkelsbühl, Germany.

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Snack chip

This patent highlights an ornamental design for a scoop-shaped snack chip.

US Patent No. D923,286 (June 29, 2021), F. Rubio, et al., assigned to Gruma SAB de CV, Nuevo Leon, Mexico.

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Gingerbread house

This patent describes an ornamental design for a gingerbread house.

US Patent No. D923,912 (July 6, 2021), H. Durdin, assigned to Give and Go Prepared Foods Corp., Etobicoke, Calif.

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Food dough extrusion machine

In this patent, a dough extrusion system has two extruders that can combine multiple doughs to create baked goods and other foods.

US Patent No. 11,058,123 (July 13, 2021), F. Michelsen, et al., assigned to Haas Food Equipment GmbH, Leobendorf, Austria.

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Device for aligning dough pieces

In this patented invention, a device for aligning dough pieces is composed of two conveyors. There is a gap in between the first and the second conveyor where several transfer units are adapted for independently moving the dough pieces and putting them in order.

US Patent No. 11,064,705 (July 23, 2021), J. Van Blokland, assigned to Radie BV, Culemborg, The Netherlands.

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