The team from AB Mauri (Booth No. 1832).

The team from ADM (Booth No. 3564).

The team from Ardent Mills (Booth No. 5819).

The team from Bread Partners (Booth No. 6917).

The team from Brolite (Booth No. 6627).

The team from Cargill, Inc. (Booth No. 5453).

(From left) Justin Goetzke, Tonya Lofgren and Will Kottcamp, all with Ciranda, Inc. (Booth No. 7339).

The team from Columbus Vegtable Oils (Booth No. 6551).

The Corbion team (Booth Nos. 2945, 5847).

The team from Dawn Foods (Booth No. 1601).

Hanna LaFontaine (left) and Darren Schubert of Grain Millers Inc. (Booth No. 6439).

(From left) Yawar Noon, Dan Finke and Terry Howell with Healthy Food Ingredients (Booth No. 7327).

The team from Kemin Food Technologies (Booth No. 5427).

(From left) Maria Carmagnola, Daniel Mendoza and Jesse Davila of Kerry Ingredients (Booth No. 7739).

The team from Lallemand Baking (Booth Nos. 3055, 3155).

The Lesaffre team (Booth No. 2101).

The team from Manildra Group USA (Booth No. 6639).

Rob Thomas (left) and Harbor Williams of Natural Products Inc., (Booth No. 6535).

(From left) Danielle Smith, Don Gifford and Derek Buchanan, all of Stratas Foods (Booth No. 7031).