B&G Foods getting its snack business back on track 01.14.2015 By Keith Nunes Shelf life and customer service issues proved to be challenges as the company integrated its new brands.Read More
Post introduces Shredded Wheat Crunch 01.13.2015 By Eric Schroeder New cereal combines whole grain wheat with crunchy granola clusters.Read More
SNAXPO 2015 promises plenty of excitement 01.13.2015 By Bob Gatty Business development, networking and insight converge with future snacking trends at SFA’s annual meeting in Orlando.Read More
General Mills adds new Fiber One brownies, cookies 01.13.2015 By Eric Schroeder Three new products each contain 5 grams of fiber per serving.Read More
Krispy Kreme puts threefold expansion plan in play 01.13.2015 By Eric Schroeder Company looks to infill, pursue and evaluate.Read More
Flowers launches new Tastykake mini donuts 01.12.2015 By Eric Schroeder Limited-edition mini donuts available in red velvet and salted caramel.Read More
Dunkin’ Donuts inks largest development agreement 01.08.2015 By Eric Schroeder Company to open more than 1,400 stores in China over next 20 years.Read More
Cupcake bakery to close corporate stores 01.07.2015 By Eric Schroeder Michigan-based Just Baked says it will reevaluate its business operations.Read More
Post adds whole grains to Honey Bunches of Oats 01.06.2015 By Eric Schroeder Company launches two new varieties: Whole Grain Honey Crunch and Whole Grain Vanilla Bunches.Read More
Girl Scouts introduce three new cookies 01.06.2015 By Eric Schroeder Two of the new varieties are gluten-free.Read More