Eric Schroeder is managing editor of Milling & Baking News, Food Business News and World Grain. He has more than 25 years of experience covering the grain, milling and baking industries for Sosland Publishing Company. He is a graduate of the William Allen White School of Journalism and Mass Communications at the University of Kansas.
Connect with Eric Schroeder via email.
May
2025
Seven emerging food brands displayed their products at SNAC International's SNAXPO conference held March 30 - April 1 in Orlando.
Five manufacturers and suppliers were issued patents.