Kroger keen on ‘customer-first’ innovation 06.20.2014 By Eric Schroeder Retailer sees potential in corporate brands, technology.Read More
Flowers selling former Hostess bakery in Maine 06.19.2014 By Eric Schroeder Company asking $8.5 million for the property.Read More
Snyder’s-Lance completes acquisition of Baptista’s Bakery 06.18.2014 By Eric Schroeder Transaction supports efforts to sharpen focus on branded products.Read More
B&G Foods sees opportunity in on-line 06.18.2014 By Monica Watrous E-commerce has broadened company's reach into markets where its brands may not be available.Read More
PepsiCo opens baking innovation center in Mexico 06.18.2014 By Eric Schroeder New facility features an advanced culinary center and development laboratories.Read More
Wally Amos back in the cookie business 06.18.2014 By Eric Schroeder Founder of Famous Amos cookies now offering product sold under The Cookie Kahuna name.Read More
ConAgra Foods struggles as Consumer Foods, Private Brands underperform 06.18.2014 By Keith Nunes The company expects profits from its Private Brands business to come in under projections for the next several years.Read More
Hostess in search of Twinkie-inspired recipes 06.17.2014 By Eric Schroeder Consumers encouraged to send in ideas for inclusion in new Twinkies cookbook.Read More
Honey exists in a league of its own 06.16.2014 By Laurie Gorton When it comes to alternative sweeteners, honey delivers.Read More
New rice mill planned for Arkansas 06.16.2014 By Eric Schroeder New Southwind Milling facility to have capacity of 12 tonnes per hour.Read More