F.D.A. has no objection to Reb C stevia extract 02.17.2015 By Jeff Gelski The extract from GLG Life Tech works in stevia blends to improve flavor profile.Read More
Cargill agrees to Truvia label changes in settlement 12.02.2014 By Jeff Gelski The company in a court-approved settlement does not admit to any wrongdoing in the labeling or promotion of the sweetener.Read More
New sweetener combines stevia, monk fruit, erythritol 10.31.2014 By Jeff Gelski MonkSweet plus is twice as sweet as sugar and has 0.2 calories per gram.Read More
F.D.A. issues ‘no objection’ letter for Reb M stevia extract 10.27.2014 By Jeff Gelski GLG Life Tech awaits F.D.A. letters for more sweeteners, too.Read More
Stevia market may grow 14% in 2014 10.17.2014 By Jeff Gelski Zenith International estimates global worldwide sales of the sweetener to reach 4,670 tonnes this year and 7,150 tonnes in 2017.Read More
Natural sweeteners have a long way to go 10.07.2014 By Keith Nunes Sugar, high-fructose corn syrup dominate the global sweetener market.Read More
Sweetener patent involving Cargill publishes 08.15.2014 By Jeff Gelski Patent is for a process to produce sweeteners, including the steviol glycoside Rebaudioside M, via fermentation.Read More
Beyond Reb A 08.01.2014 By Jeff Gelski Using different parts of the leaf may solve stevia flavor issues while fermentation may provide cost benefits.Read More
U.S. stevia company testing drones 04.24.2014 By Jeff Gelski The technology may make the sweetener source a more economically-viable crop in the United States.Read More
Grown in the U.S.A. 03.12.2014 By Jeff Gelski Honey and a new stevia growing venture may lead to traceability, marketing benefits.Read More