Culture plays a significant role in effective food safety programs 02.01.2023 By Charlotte Atchley Lance Roberie, food safety consultant, preaches food safety is more than just quality assurance’s responsibility.Read More
R&D moves fast and furious at Jimmy! Functional Snacks 01.31.2023 By Charlotte Atchley The lean team, led by culinary professionals Annette and Felipo Del Prete, can innovate on the fly.Read More
Coalescence acquisition takes New Horizons beyond baking 01.30.2023 By Charlotte Atchley NHBC’s first acquisition is the first step in realizing CEO Trina Bediako’s vision for the company to be more than a baking company.Read More
Nettie’s Kitchen sees room to grow with automation 01.30.2023 By Charlotte Atchley The manufacturer of bars for Jimmy! Functional Snacks is looking to solve its bottlenecks and open up production.Read More
Trina Bediako and Mike Porter lead NHBC with mutual respect 01.27.2023 By Charlotte Atchley When Ms. Bediako became CEO in 2020, Mike Porter was, in her opinion, the only choice for the position of president.Read More
Jimmy! Functional Snacks aims to set its workforce up for a win 01.27.2023 By Charlotte Atchley The leadership team focuses on listening to employees and trying to make the work environment as comfortable as possible.Read More
Jimmy! Bar donates 300,000 bars to Ukraine refugees 01.25.2023 By Charlotte Atchley After seeing a news report that refugees needed snack bars, the donation project was obvious to the Jimmy! Bar team.Read More
Strong mentors shaped 2022 Operations Executive of the Year 01.23.2023 By Charlotte Atchley Lessons learned from Tim Brown, New Horizons Baking Co., and Russ Bundy, Bundy Baking Solutions, influence how Mike Porter leads to this day.Read More
Rail spur construction led to $1 million grant award for NHBC 12.29.2022 By Charlotte Atchley The relationships Mike Porter, president and COO, built with local officials for rail spur project eventually aided in the company winning an energy-efficiency grant for future expansions. Read More
BakingTech 2023 celebrates industry’s resilience 12.28.2022 By Charlotte Atchley The American Society of Baking’s annual conference in March aims to equip bakers to tackle the future’s challenges. Read More