McDonald’s suspends regular menu amid COVID-19 pandemic03.27.2020By Sam DanleySays COVID-19 impact ‘could be material.’
Foodservice industry embracing ghost kitchens03.24.2020By Sam DanleyInterest in delivery-only kitchens is on the rise.
McDonald’s names Capozzi new global chief people officer03.17.2020By Erica ShafferShe joins the QSR chain from Boeing.
