Annual ESG report also highlights food security programs.

Limited-edition offering brings together two iconic tastes.

New peach flavor joins company’s snack line.

Spicy dill pickle and Old Bay seasoned crackers also return.

Company sees growing opportunity for on-the-go snacks.

Four varieties will be available in US for first time.

Made with five different types of grains.

New oatmeal contains 10 grams of plant-based protein per serving.

Latest addition to company’s long-running factory area in Örebro.

Expansion includes new electric rye bread production line.