Karlee Renkoski

Karlee Renkoski joined Baking & Snack as associate editor in 2018. She has had a variety of roles at city newspapers and magazines in Missouri and is a graduate of the University of Missouri’s School of Journalism.

Connect with Karlee Renkoski on LinkedIn.

Three elements of effective vertical packaging

11.14.2019

By Karlee Renkoski

To maintain integrity for consumers, vertical packaging requires a seamless process.

Putting the variety in multipacks

11.04.2019

By Karlee Renkoski

A new set of packaging challenges arise when snack makers add variety packs to lineup.

Western bakeries stay on top of emerging Middle Eastern ingredient trends

11.01.2019

By Karlee Renkoski

Sixty-six per cent of U.S. consumers are interested in seeing more of the region’s seasonings in retail stores.

Slideshow: Ten baking and snack innovations receive patents

10.21.2019

By Karlee Renkoski

New equipment, product designs and processes recognized by U.S. Patent and Trademark Office.

Gold Coast Ingredients’ dream team streamlines product development

10.18.2019

By Karlee Renkoski

Bakers can access a range of experts at SMART Center.

Middle Eastern tradeshows deliver fresh bakery and snack concepts

10.04.2019

By Karlee Renkoski

The region’s growing list of expos and conferences bring together attendees from around world.

Pro tips for purchasing commercial delivery vehicles

09.23.2019

By Karlee Renkoski

The real cost of ownership involves more considerations than just the price tag.

Slideshow: J.M. Smucker, Quaker Oats awarded patents

09.23.2019

By Karlee Renkoski

Ten baking manufacturers and suppliers received patents for newly created equipment, designs and processes.

Whoa Dough reworks cookie dough for on-the-go snackers

09.20.2019

By Karlee Renkoski

Indulgent snack bars say “no” to allergens and “yes” to real ingredients.

Navigating the Middle East’s transcontinental baking trends

09.20.2019

By Karlee Renkoski

Baking and snack trends in the region are as wide-ranging as their location.

Karlee Renkoski

ARTICLES

Three elements of effective vertical packaging

Putting the variety in multipacks

Western bakeries stay on top of emerging Middle Eastern ingredient trends

Slideshow: Ten baking and snack innovations receive patents

Gold Coast Ingredients’ dream team streamlines product development

Middle Eastern tradeshows deliver fresh bakery and snack concepts

Pro tips for purchasing commercial delivery vehicles

Slideshow: J.M. Smucker, Quaker Oats awarded patents

Whoa Dough reworks cookie dough for on-the-go snackers

Navigating the Middle East’s transcontinental baking trends

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