Whole wheat flour market woes require industry attention08.11.2022By Josh SoslandConsumers seeking out the healthiest foods increasingly are choosing newer alternatives that are not whole wheat.
Whole wheat flour production remains depressed 08.02.2022By Josh SoslandQuarterly total down 7% after promising first quarter.
Change on Mondelez labeling to reflect whole grain contentBy Eric SchroederLabels will now state percentage of grains that are whole grains.
