Cupcakes and coffee on tap 01.29.2014 By Eric Schroeder Crumbs Bake Shop to offer brand packaged coffees and single-cup coffees at retail outlets.Read More
Slideshow: New products from Hershey, Clif, Snyder’s 01.29.2014 By Staff Sweet and salty pretzels, peanut butter spread alternatives and gluten-free chips hit the market.Read More
Post adds ‘morning energy’ with new cereals 01.28.2014 By Eric Schroeder Honey Bunches of Oats Morning Energy available in cinnamon crunch and chocolatey almond crunch.Read More
Capitalizing on growing passion for cheese 01.28.2014 By Donna Berry Cheese is showing up in a wide variety of products, and demand continues to increase.Read More
Gluten-free Girl Scout cookies debut 01.27.2014 By Monica Watrous The chocolate chip shortbread cookies are available in 20 test markets.Read More
U.S. group to assume control of Hovis bread j.v. 01.27.2014 By Eric Schroeder Transaction ends months of speculation as to future of Premier Foods bread business.Read More
Crumbs Bake Shop gets funding boost 01.24.2014 By Eric Schroeder $5 million credit facility sets stage for next phase of growth for cupcake chain.Read More
Lawsuit filed over Trader Joe’s pretzels 01.23.2014 By Josh Sosland ConAgra in crosshairs of allegations centered on breach of contract.Read More
Bruegger’s Bagels bakeries get makeover 01.23.2014 By Eric Schroeder New prototype opens in Woodbury, Minn.Read More
J.S.B. acquires peanut-free sandwich maker 01.22.2014 By Eric Schroeder SunWise’s peanut-free sandwich alternative is distributed to schools, food service providers and retailers across the United States.Read More