N.G.F.A. seeks heightened monitoring of rail service 04.22.2014 By Jay Sjerven Association tells S.T.B. of impacts and costs disruptions have had on grain industry.Read More
Bakers association approves of G.M.O. labeling bill 04.10.2014 By Jeff Gelski Robb MacKie states the benefits of the Safe and Accurate Food Labeling Act.Read More
Logistics and the law 04.04.2014 How are bakery fleets faring under new Hours of Service regulations?Read More
I.R.I.: Snack sales outpacing CPG sales 03.17.2014 By Staff Webinar will stress the importance of getting into the minds of snacking consumers.Read More
A.B.A., AIB seek to solve F.S.M.A. baking profile validation 03.10.2014 By Laurie Gorton Under F.S.M.A., bakers must verify that ovens are effective as preventative controls, but testing with actual pathogens is too dangerous.Read More
A.B.A. opposes ban on partial hydrogenation 03.10.2014 By Jeff Gelski A letter sent to the Food and Drug Administration lists other ways to reduce trans fat.Read More
I.F.T. taps new executive v.p. 03.07.2014 By Eric Schroeder Christie Tarantino currently heads the Association Forum of Chicagoland.Read More
A.B.A. session to address independent retail grocery industry 03.05.2014 By Eric Schroeder National Grocers Association leader to speak March 17.Read More
Facts Up Front launches education campaign 03.04.2014 By Eric Schroeder G.M.A. and F.M.I. look to bolster awareness of nutrient-based labeling system.Read More
A.B.A. to address proposed Nutrition Facts changes 02.27.2014 By Jeff Gelski Listing added sugars and changing serving sizes draw concern.Read More